Determination of PAHs in Beverages using GERSTEL Twister® SBSE and GC-MS/MS

Learn how GERSTEL Twister® Stir Bar Sorptive Extraction (SBSE) combined with Thermal Desorption GC-MS/MS enables highly sensitive determination of 16 polycyclic aromatic hydrocarbons (PAHs) in coffee, tea, and whiskey. Discover a fully automated workflow delivering ultra-trace detection, excellent linearity, and reliable food safety analysis.

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